Vle CONG. INTERN. REPROD. ANIM. INSEM. ARTIF., PARIS, 1968, VOL. Il DEVELOPMENTS IN THE USE OF PIG ARTIFICIAL INSEMINATION BY THE FARMER D.R. MELROSE, H.C.B. REED and J.H., PRATT Pig Industry Development Authority, Pig Breeding Centre, Selby, Yorkshire, England Holt (1959) and Madden (1959) reported disappointing results with pig A.I. in Great Britain, and emphasised the difficulties in detecting oestrus accurately. However, farrowing rates improved steadily since then and in the year ended 31.3.67 an average farrowing rate of 65 wes reported from 7131 inseminations (Report, 1967). Results varied between centres, those using specialist pig inseminators getting markedly better results than those using the same operators for pig amd cattle but A.I. usage has not expanded at the latter. Limited demands for the service, even in the high density pig regions, and consequent high operating costs discouraged the establishment of a national netwok of pig artificial insemination centres as had been done for cattle. Following demands from breeders throughout the country for access to semen from top quality boars a 'semen delivery' service was initiated in June 1965 whereby semen was dispatched direct to breeders who made their own insemination arrangements, the localised inseminator service being still available to breeders within approximately 30 miles of the centre. The results of these two services over the period 1.6.65 to 31,12,67 are compared and this field development in pig A.I., discussed. LEGISLATIVE CONTROL All pig A.I. centres have to be licensed by the government and sales of semen direct to breeders are conditional upon it being used only on the farm to which dispatched and the inseminatim being performed by the breeder, his stockman or his veterinarian. REQUIREMENTS FOR SERVICE A 'semen delivery' service requires:- 1. A rapid, cheap and reliable method of transporting the semen, This meant using rail or letter post delivery to ensure arrival of the semen at the farm within 24 hours of being requested. 2. Containers which are non-returnable, che%p, shock proof and capable of maintaining semen between 15 C and 20 C. This has been achieved by packing the semen bottles in expanded polystyrene boxes wrapped in aluminium foil, 3, Education of the breeder (and the herd veterinarian) in the insemination technique (particularly in detection of the correct stage of oestrus for insemination) by a) Giving full instructions plus a diagram illustrating the relationship between oestrus, time of insemination and fertility b) Demonstrating A.I. techniques in areas using the service and c) Briefing field staff to advise prospective users how to deal with possible difficulties and keep the centre informed of difficulties or complaints. SEMEN DILUTION, STORAGE AND INSEMINATION TECHNIQUES Inseminate volumes 1087